Our philosophy is to source products that are reared locally, using farming methods that give the animal a healthy and happy life. Farming in this way means that our meat is ethically produced with flavour in mind, and in trying to source locally, we minimize impact on the environment.
We carefully select and inspect all of our suppliers and through diligence in our processing methods, can trace our meat from the farm to your door.
Quality & Food Safety
Rumps is monitored and approved by the Food Standards Agency and is in the process of gaining BRC Approval. The BRC Global Standards is a leading safety and quality certification program, used by over 22,000 certificated suppliers in 123 countries, with certification issued through a worldwide network of accredited certification bodies.
The Standards guarantee the standardization of quality, safety and operational criteria and ensure that manufacturers fulfill their legal obligations and provide protection for the end consumer.